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CHILD NUTRITION DEPARTMENT

Thank you for your interest in

Creative Catering 

through the Child Nutrition Department of New Hanover County Schools.   We look forward to assisting you in the planning of your next event

We’re excited about our catering guide and hope you will find these menu suggestions helpful.  As with everything, though, there has to be a beginning and an end.  With that in mind, please know that the possibilities are endless.  We will be glad to work with you in creating a menu that is just right for your needs.

For Catering arrangements , please contact:   Joey Dickenson, Catering Coordinator, at 254-4147 - E-mail  Or  Anne Ohlson, Director of Catering, at 254-4260 

Catering Guide

 
Breakfast Lunch Buffets
Sandwiches Pizza and Subs
Snacks and Sweets Cold Appetizers
Hot Appetizers Beverages
Dinner Entrees Dessert

In compliance with Federal law, including Section 504 of the 1973 Rehabilitation Act and the provisions of Title IX of the Education Amendments of 1972, New Hanover County Schools administers all state-operated educational programs, employment activities, and admissions without discrimination because of disability, race, religion, national, or ethnic origin, color, age, military service, or gender except where exemption is appropriate and allowed by law.

To file a complaint of discrimination, contact: Dr. Rick Holliday, Assistant Superintendent, Student Support and Federal Programs, 6410 Carolina Beach Road, Wilmington, NC 28412, Telephone (910) 254-4206; Fax (910) 254-4352.

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